Corporate

We back all our quality management, food safety, and product compliance processes with the following certifications:

• ISO 9001:2015 – Quality Management System: We have structured all our processes based on customer satisfaction, traceability, and continuous improvement principles.
• ISO 22000:2018 – Food Safety Management System: We control every phase of our products from raw material to final dispatch through a systematic framework centered on food safety.
• Food Contact Compliance Declaration: All our products are certified for direct food contact in full compliance with European Union and Turkish regulations.
• HALAL Certificate: Our products have been evaluated to fulfill production and ingredient criteria in compliance with Islamic principles and certified HALAL.
• KOSHER Certificate: Evaluated for conformity with Jewish dietary laws, our products are backed by KOSHER certification.
• REACH Compliance: Our products meet the chemical substance evaluation and registration requirements under the European Union’s REACH Regulation.
• HACCP Implementation: Hazard Analysis and Critical Control Points (HACCP) principles are applied across our production line, and hygiene and risk control are continuously monitored.
• Heavy Metal and PAH Analysis Reports: Heavy metal (Pb, As, Cd, Hg) and PAH (Polycyclic Aromatic Hydrocarbons) parameters of our products are monitored via independent laboratory tests and verified compliant with regulations.